Shows
Discover a death-defying party trick, an ill-mannered seagull, and the origins of the saying “know the ropes.” This historic fishing town is Gloucester, Massachusetts.
At Casa Brasil in Highland Park, the menu features Brazilian home cooking staples with plenty of gluten-free and vegetarian/vegan-friendly options.
Join host Kinga Philipps as she travels across the country to help individuals break out of their comfort zones and explore the outdoors. Along the way, Kinga challenges each guest to try new things and to experience how stepping outside of the norm can be scary, but ultimately amazing and transformative.
Along with the help of their design team, CATSA devise products for feline enthusiasts, with profits going to help feral cat populations in the ‘Burgh and beyond.
Jessie Fiacco is a single mother and nurse, who during the pandemic made home visits. But Jessie hasn’t made time for herself. Luckily for her, Kinga is in town to show Jessie she doesn’t have to travel far to get far out.
Blind Kitchen is a quirky food competition series, local chefs recreate each other’s signature dish, but they can only determine what the dish is using their senses of taste, touch and smell. Each chef is blindfolded during a down-and-dirty guessing phase and when the masks come off, the heat is on, with both chefs cooking what they believe is their opponent’s creation. The chefs are competing for bragging rights and a donation to their favorite charity.
Blind Kitchen” is a quirky food competition series where local chefs recreate each other’s signature dish, but they can only determine what the dish is by using their senses of taste, touch, and smell. Each chef is blindfolded during a down-and-dirty guessing phase, and when the masks come off, the heat is on with both chefs cooking what they believe is their opponent’s creation. The chefs are competing for bragging rights and a donation to their favorite charity.
Fried chicken, beignets and a surprise laundromat puppet show on two cheap blind dates in New Orleans.
“Plate It, Pittsburgh” is a Very Pittsburgh cooking competition show. In each episode, two local chefs speed through a Pittsburgh market and cook up a three-course meal with their purchases. Host Dave Forman and local celebrity judges determine which chef will win bragging rights and a donation to their favorite local nonprofit organization.
Joe Lugosch is a 31-year-old Mainer who is tired of living on the edge and partying too hard. With the help of Kinga, Joe will get a new perspective on the world outside and change his habits for good.